Thursday, June 6, 2013

Sattu ka Meetha Sharbat

Preparation for Sattu ka sharbat Recipe






  • Chane ka sattu : 3 tsp
  • Powdered Jaggery : 4 ts 
  • Chilled Water -  Glass


    • How to make Sharbat

    1. Take chilled water and add powdered jaggery/ suger in it.
    2. When jaggery/suger dissolved completely, pass it through a strainer.
    3. Now add sattu in it and mix well.
    4. Add ice cubes.
    5.  Your cool-cool sattu sharbat is ready .  


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